January 2015
New year, new chocolates! We kicked off January 2015 with a host of goodies to help take the edge off the heavy holiday palate: tea and herb ganaches (earl grey, jasmine, and lavender honey), shortbread cookies, and almond bark.
New year, new chocolates! We kicked off January 2015 with a host of goodies to help take the edge off the heavy holiday palate: tea and herb ganaches (earl grey, jasmine, and lavender honey), shortbread cookies, and almond bark.